Looking for a delicious and healthy snack on the go? Look no further than these mouth-watering peanut butter banana oatmeal bars and healthy peanut butter oatmeal breakfast bars! Both of these tasty treats are packed full of wholesome ingredients and are perfect for taking with you wherever you go.
Soft Baked Peanut Butter Banana Oatmeal Bars
If you're a fan of peanut butter and banana, you're going to absolutely love these soft baked oatmeal bars! They make the perfect breakfast or mid-morning snack, and are guaranteed to keep you feeling full and satisfied throughout the day. Here's what you'll need to make them:
Ingredients
- 2 ripe bananas, mashed
- 1/2 cup creamy peanut butter
- 1/4 cup maple syrup
- 1 tsp vanilla extract
- 1/4 tsp salt
- 1 1/2 cups rolled oats
Directions
- Preheat your oven to 350°F and line a square baking pan with parchment paper.
- In a large mixing bowl, combine the mashed bananas, peanut butter, maple syrup, vanilla extract, and salt until well mixed.
- Add the oats to the bowl and mix until fully combined.
- Transfer the mixture to your prepared baking pan and use a spatula to smooth it out evenly.
- Bake for 25-30 minutes, or until the edges are golden brown and the center is set.
- Remove from the oven and allow to cool completely in the pan before slicing into bars and serving.
Healthy Peanut Butter Oatmeal Breakfast Bars
If you're looking for something a little more substantial, these healthy peanut butter oatmeal breakfast bars are just the ticket! They're filled with healthy ingredients like oats, almond flour, and chia seeds, making them the perfect choice for anyone who wants to start their day off on the right foot. Here's what you'll need:
Ingredients
- 2 cups rolled oats
- 1 cup almond flour
- 1/2 cup chia seeds
- 1/2 tsp salt
- 1/2 cup creamy peanut butter
- 1/2 cup maple syrup
- 1/2 cup unsweetened almond milk
- 2 tsp vanilla extract
Directions
- Preheat your oven to 350°F and grease a square baking pan with cooking spray.
- In a large mixing bowl, combine the rolled oats, almond flour, chia seeds, and salt until well mixed.
- In a separate bowl, whisk together the peanut butter, maple syrup, almond milk, and vanilla extract until smooth.
- Add the wet ingredients to the dry ingredients and mix until fully combined.
- Transfer the mixture to your prepared baking pan and use a spatula to smooth it out evenly.
- Bake for 25-30 minutes, or until the edges are golden brown and the center is set.
- Remove from the oven and allow to cool completely in the pan before slicing into bars and serving.
Tips and Ideas
Here are just a few tips and ideas for getting the most out of these delicious peanut butter banana oatmeal bars and healthy peanut butter oatmeal breakfast bars:
- Store them in an airtight container in the fridge for up to a week.
- They're perfect for breakfast or as a mid-morning or afternoon snack.
- You can add other ingredients like chocolate chips, dried cranberries, or chopped nuts to the oatmeal mixture for added flavor and texture.
- If you're in a hurry, you can also crumble them up and use them as a topping for yogurt or oatmeal.
How To Make It Yourself
If you're looking for a delicious and healthy snack that you can make yourself, why not give these peanut butter banana oatmeal bars and healthy peanut butter oatmeal breakfast bars a try? They're easy to make, packed full of wholesome ingredients, and perfect for taking with you wherever you go. So why not whip up a batch today and see for yourself just how tasty and nutritious they can be?
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